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227,53 leiNorth Mountain Supply Liquid Calcium Chloride - Add to Pasteurized Milk for Higher Cheese Production - 4 Fluid Ounces - Made in Italy!
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- North Mountain Supply Liquid Calcium Chloride - Add to Pasteurized Milk for Higher Cheese Production - 4 Ounces
- The Pasteurization process, to which the milk must undergo before being put on the market, is responsible for a decrease in the calcium naturally contained in Milk.
- Adding Calcium Chloride helps restore some of the lost calcium and will help you to obtain a good resistant curd, and a higher cheese production!
- Doseage : 10 - 15 Drops or 1/2 Tablespoon
- To promote a positive and satisfying customer experience, this product is covered by North Mountain Supply's 30 day hassle-free replacement program, in the event the product is damaged or defective.
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Buy North Mountain Supply Liquid Calcium Chloride - Add to Pasteurized Milk for Higher Cheese Production - 4 Fluid Ounces - Made in Italy!: Calcium - Amazon.com ✓ FREE DELIVERY possible on eligible purchases
| Data expirării | 2027 octombrie |
| Numărul de elemente | 1 |
| Formular element | Lichid |
| Număr de unități | 4 Once de lichide |
| Tip de produs | Supliment mineral |
| Tip primar de completare | Alc |
| Marca | Aprovizionarea montană de nord |